WebJun 14, 2024 · Add in the sliced onions and sauté for 1 – 2 minutes. Season with a pinch of kosher salt and ground black pepper. Add in the minced garlic and sauté until fragrant (about 30 seconds). Cut Pork Shoulder: While the onions are sautéing in the pressure cooker, cut the pork shoulder into 2 – 2 ¼ inches cubes. WebSep 23, 2024 · Delicious boneless pork ribs are coated in a dry rub and smothered in BBQ sauce. Prep Time 10 minutes Cook Time 22 minutes Additional Time 10 minutes Total Time 42 minutes Ingredients Dry Rub: 2 Tablespoons brown sugar 1 1/2 teaspoons chili powder* 1 teaspoon onion powder 1 teaspoon smoked paprika 1 teaspoon cumin 1 teaspoon garlic …
Tender Greek Pork {Instant Pot or Slow Cooker} - Mel
WebMay 27, 2024 · How to Make Instant Pot Pulled Pork: Pulled pork made in the Instant Pot is SO easy and so worthwhile. Cut your pork into cubes. Stir together brown sugar, smoked paprika, onion powder, garlic powder, salt, and pepper in a bowl. Rub seasoning mix evenly all over the pork. Add the seasoned pork to insert of your Instant Pot. WebDec 8, 2024 · Slow Cooker: place the pork in the insert of a 5- or 6-quart slow cooker. In a small bowl or liquid measuring cup, whisk together the remaining ingredients, increasing the chicken broth to 1 cup. Pour the … philip pullman novels
Best Slow Cooker Recipes - StoneGable
WebRemove pork from inner pot. Pull apart the meat with two forks. Mix pork with remaining sauce from the pot or with additional BBQ sauce. Transfer to dish and cover to keep warm. Clean the inner pot once it’s cooled. Add water and macaroni to the pot. Stir and secure lid for pressure cooking. WebFeb 24, 2024 · After about 90 minutes, this tender, pull-apart pork will basically cook itself. Get the recipe. 16. Spaghetti Squash The Kitchn / Via thekitchn.com Add a cup of water to your pressure cooker and then pierce the spaghetti squash several times around the sides as you would a sweet potato. WebJan 23, 2024 · pinch of red pepper flakes Instructions In this order, add the chicken broth, artichoke hearts, frozen spinach, cubed cream cheese, mayonnaise, sour cream, green onions, garlic salt, cayenne pepper, and a pinch of red pepper flakes. There's no need to combine the ingredients before cooking. philip pumphrey